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Partnering to bring healthy, local and sustainable food into public institutions.

Farm to Cafeteria Canada’s

School Food Map   Learn More

CANADIAN SCHOOLS:

1233

CANADIAN STUDENTS:

869523

SCHOOL GARDENS:

579

SCHOOLS COOKING:

376

EST. SPENT ON LOCAL FOOD/YR

$16,355,075

Outdoor Education: a forward-thinking approach to back-to-school

As September rolls around, the age-old concept of “back-to-school” just doesn’t have the same ring as past years.  According to a...
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Food Justice is Racial Justice

US National Farm to School Network Movement Meeting Oct 14, 2020 01:00 PM in Eastern Time (US and Canada) How can...
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Fresh & Local Farm to School: Snack Recipe Cookbook, Student Workshop & Lab Manual

Fresh & Local Farm to School: Snack Recipe Cookbook, Student Workshop & Lab Manual

As a result of a 3-year partnership with Farm to Cafeteria Canada, Sustain Ontario, and Ecosource, Gary Hoyer at George...
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Jesse Veenstra Named New National Director of Farm to Cafeteria Canada

A message from the F2CC Leadership Council  The Leadership Council of Farm to Cafeteria Canada (F2CC) is pleased to announce that Jesse Veenstra has...
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Black Lives Matter – A message to the Farm to Cafeteria Canada Community

The past two weeks have been a time of uprising and activation against systemic racism, oppression and related violence that...
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