Partnering to bring healthy, local and sustainable food into public institutions.
Learn how farm to school is impacting public health, students’ education and learning, and more!

This video explores the impacts of farm to school through the lens of one passionate Farm to School Canada Grant recipient, Primrose Elementary School in Mulmur, Ontario.

Farm to Cafeteria Canada’s

School
Food Map

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CANADIAN SCHOOLS:

1246

CANADIAN STUDENTS:

887249

SCHOOL GARDENS:

589

SCHOOLS COOKING:

386

EST. SPENT ON LOCAL FOOD/YR

$16,355,075

Community Garden Accessibility Toolkit

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Q’wemtsín Health Society’s Indigenous Food Sovereignty Video Series

Seed to Harvest, Language and Traditional Practices In collaboration with three communities; Skeetchestn Indian Band, Tk’emlúps te Secwépemc and Whispering...
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Churchbridge Public School – Getting Kids Gardening

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F2CC National Youth Strategy: Add your voice!

Farm to Cafeteria Canada (F2CC) works towards realizing vibrant and sustainable food systems by supporting school communities to advance their...
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