Contact Us
Français
About Us
Our Vision & Values
Our Team
Our Partners
Advisory Council
Our Work
Farm to School: Canada Digs IN!
Nourishing Relations
Farm to Campus
Our Impact
School Food Map
F2SCDI Report 2020
Get Started
What is Farm to School?
F2S Resource Centre
Farm to School Canada Grants
Farm to School Learning Circles
Edible Education Community of Practice
Farm to School Month in Canada
School Food Map
Evaluation Framework
Full F2CC Blog
Newsletters
Contact Us
Français
About Us
Our Vision & Values
Our Team
Our Partners
Advisory Council
Our Work
Farm to School: Canada Digs IN!
Nourishing Relations
Farm to Campus
Our Impact
School Food Map
F2SCDI Report 2020
Get Started
What is Farm to School?
F2S Resource Centre
Farm to School Canada Grants
Farm to School Learning Circles
Edible Education Community of Practice
Farm to School Month in Canada
School Food Map
Evaluation Framework
Full F2CC Blog
Newsletters
Newsletters
Past Newsletters
2022
May 2022
, Farm to school success stories and new evaluation tools!
March 2022,
Nutrition Month | F2CC Shares Ingredients for Healthier Tomorrow
February 2022,
Youth Voices | Amplifying Youth Voices: Call for participants
January 2022,
Deadline extended – Farm to School Canada Grants 2022
2021
November 2021,
Now Accepting 2022 Farm to School Canada Grant Applications!
October 2021,
Celebrating Land-based Learning
September 2021,
Resources to kick-off back to school!
June 2021,
Honouring Indigenous History Month and Nourishing Relations
April 2021,
Sure Signs of Spring: New resources and reasons to celebrate!
March 2021,
Help students find their healthy by celebrating Nutrition Month 2021!
January 2021,
The impacts of farm to school run deep in our communities
2020
October 2020,
Join virtual discussions to inform an Evaluation Framework
October 2020,
Farm to School_ Canada Digs In! Report 2020 – Access Stories, Resources and ImpactsJoin virtual discussions to inform an Evaluation Framework
September 2020,
Healthy, local food critical as students head back to school
July 2020,
New National Director & Evaluation Framework Launch
June 2020,
Updated Case Study Link_ Farm to Campus Page and Case Studies
June 2020,
Black Lives Matter
April 2020,
Farm to Cafeteria Canada Says Final Goodbye to Joanne Bays
March 2020,
New Grant Application Deadline Announced Amid COVID-19
February 2020,
Farm to Cafeteria Canada National Director Joanne Bays Set to Begin New Chapter
January 2020,
Now Accepting 2020 Farm to School Canada Grant Applications!
2019
December 2019,
2020 Farm to School Canada Grant Guidelines Now Available!
October 2019,
Announcing … 2020 Farm to School Canada Grants Details!
September 2019,
Back to School 2019 Newsletter
September 2019,
Take the Zero Food Waste Challenge & Win!
May 2019,
Farm to School Conference: 2 days until the Farm to School Conference!
May 2019,
Farm to School Conference: Feedback Survey
April 2019,
Farm to School Conference: Eco-literacy, Campus Good Food, O.U.R Ecovillage & MORE!
April 2019,
Farm to School Conference: Full Program, Conference App & Michelle Lessard Award
March 2019,
Farm to School Conference: Program at a Glance announced!
March 2019,
Farm to School Conference: Canadian chefs, farmers, celebrating the harvest & MORE!
February 2019,
Farm to School Conference: Announcing Featured Speakers!
2018
December 2018,
Registration is NOW OPEN!
November 2018,
The 2019 conference website is now live!
October 2018,
Invitation and call for proposals
September 2018,
Be a Part of Canada’s Farm to School Story!
June 2018,
F2S is Taking Root Across Canada
2017
October 2017,
Happy World Food Day
April 2017,
Putting Local Food on the Public Plate
2016
October 2016,
Farm to School Month stories pour in from across Canada!
March 2016,
Local food on the public plate, Stories from across Canada
February 2016,
2015: A year of huge leaps!
2015
June 2015
,
Everyone at the Table: The Faces of Farm to Cafeteria Canada
2014
October 2014,
Farm to Cafeteria- Canada Digs In!
Filter Blog Posts by Tags
Alberta (6)
Apprentissage pratique (1)
aquaponics (1)
British Columbia (141)
Campus (48)
Canada (115)
Case study (29)
Community connectedness (142)
composting (6)
Cooking (126)
Cuisiner (1)
Cultiver (1)
Eating (243)
Elementary school (K-6) (113)
Environment (80)
Evaluation (27)
Event recap (26)
Food Justice (25)
Food safety (11)
Food security (83)
Fundraising (34)
Growing (249)
Hands-on food literacy (162)
Healthcare (44)
High School (9-12) (82)
Histoire (1)
How-to resource (54)
hydroponics (1)
Implication des étudiants (1)
Indigenous foodways (58)
Indigenous foodways – featured (6)
Indigenous Video (14)
International (12)
Local food (258)
Manger (1)
Manitoba (21)
Middle school (7-8) (47)
New Brunswick (44)
Newfoundland and Labrador (31)
Nova Scotia (3)
Nunavut (2)
Ontario (141)
Outdoor learning (62)
Policy (41)
Preschool (7)
Prince Edward Island (2)
Program sustainability (23)
Quebec (47)
Research (39)
Resources (3)
Salad Bar (120)
Saskatchewan (6)
Sécurité alimentaire (1)
Story (181)
Student engagement (101)
United States (53)
Video (120)
webinar (45)
What is F2S? (14)
Sign up for our Newsletter!
Multilingual WordPress
with WPML