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Conducting Food Origin Audits: a step-by-step guide

October 12, 2017

Conducting Food Origin Audits

Canada, Healthcare, How-to resource, Local food

LOCAL FOOD AND ONTARIO’S LONGTERM CARE SECTOR

October 12, 2017

My Sustainable Canada’s Local Food and Ontario’s Long Term Care Sector Report

Local food, Ontario

CPHO Dr. Theresa Tam, MP Julie Dabrosin and Minister Ginette Petitpas Taylor learn about the incredible garden at Norman Johnston Alternate School from student Maddie Richards.

October 11, 2017

Norman Johnston Digs In! to Launch New National Farm to School Program

Canada, Community connectedness, Cooking, Eating, Growing, Hands-on food literacy, High School (9-12), Outdoor learning, Salad Bar

Norman Johnston hosts health minister, receives $10,000 grant

October 10, 2017

Norman Johnston Hosts Health Minister, Receives $10,000 Grant

Canada, Eating, High School (9-12), Salad Bar

MP Julie Dabrusin, Minister Ginette Petitpas Taylor, CPHO Dr. Theresa Tam, Kim Herrington from Whole Kids Foundation, and Joanne Bays from F2CC planting a tree at Norman Johnston Alternate School to celebrate Just Dig In.

October 6, 2017

2017 Farm to School Month Canada Photo Gallery

Canada, Cooking, Eating, Elementary school (K-6), Environment, Growing, Hands-on food literacy, High School (9-12), Indigenous foodways, Middle school (7-8), Story

Salad Bars and Raw Vegetables: Healthy Eating in Quebec Schools!

October 6, 2017

Salad Bars and Raw Vegetables: Healthy Eating in Quebec Schools!

Canada, Fundraising, How-to resource, Local food, Salad Bar, Video, webinar

Farm to School Month Canada 2017

October 2, 2017

Farm to School Takes Root in Canada

Canada, Eating, Fundraising, Growing, Local food, Student engagement

Helping kids develop a green thumb: Mark Cullen

September 28, 2017

Helping Kids Develop a Green Thumb

Growing, Hands-on food literacy, Ontario, Outdoor learning, Student engagement

September 7, 2017

You Can Make Friends with Salad

British Columbia, Community connectedness, Hands-on food literacy, Local food, Salad Bar, Student engagement

Sustain Ontario

September 6, 2017

Growing Local Food Literacy – Webinar Recap

Elementary school (K-6), Fundraising, Growing, Hands-on food literacy, High School (9-12), How-to resource, Indigenous foodways, Indigenous Video, Middle school (7-8), Ontario, Video, webinar

Sustain Ontario

September 6, 2017

Cooking Up Local Food Literacy in Ontario Schools – Webinar Recap

Cooking, Eating, Elementary school (K-6), Food safety, Hands-on food literacy, High School (9-12), How-to resource, Middle school (7-8), Ontario, Video, webinar

Sustain Ontario

September 6, 2017

Eating for Local Food Literacy in Ontario Schools – Webinar Recap

Community connectedness, Eating, Elementary school (K-6), High School (9-12), How-to resource, Local food, Middle school (7-8), Ontario, Salad Bar, Student engagement, Video, webinar

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