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Elementary school (K-6)
18
Nov

Learning from the Land – A written compilation of resources and stories

“Learning from the Land: Resources and stories from K-12 schools engaging with Indigenous plants and pedagogy”, published in November 2021 by our BC project partner Public Health Agency of BC (PHABC), is a written compilation of resources and stories highlighting programs related to Indigenous plants and pedagogy within schools located in what is colonially known...
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01
Nov

Setting Sail with Sea to School

The following story has been shared by Chris Peters, teacher at St. Bonaventure’s College in Newfoundland and Labrador In Spring 2021 Food First NL and Fishing for Success hosted a Sea to School webinar with the support of F2CC. This webinar got me thinking. As a result of it, and in consultation with Kimberly Orren,...
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13
Oct

Quebec farm to school resource guide

Équiterre has developed the guide Improving local food procurement in Quebec schools.  This guide provides essential information and concrete tools to accompany Quebec schools as they develop healthy, local and environmentally responsible food initiatives. Check out the guide here!
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01
Oct

F2S Month 2021: Celebrating Land-Based Learning

Farm to school, also known as local food to school, is grounded in re-learning, re-establishing and acknowledging and supporting existing place-based food systems. As F2CC works to advance food systems rooted in place, and as we work to better honour Indigenous ways of knowing and being, we are pleased to share that during Farm to School...
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08
Sep

A Beautiful Garden to Support Hands-on Learning and Curriculum Teaching

École Birchwood, Saint-Lazare, Québec 2020-2022 (Grant Year 2) Located in Saint-Lazare in Montérégie, this school’s initiative is based on the development of their vegetable garden. In fact, the school invested half of the Farm to School grant to buy a “Nutritower”. This tool utilizes a newer technology called hydroponics, i.e. the unique use of water...
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08
Sep

A Farm to School Holistic Project

Notre-Dame-de-l’Assomption School, Saint-Georges-de-Windsor, Québec 2020-2022 (Grant Year 2) The Coopérative de solidarité alimentaire des Sources has been applying its healthy eating and sustainable development policy in the region’s schools for several years now. It has partnered with the Notre-Dame-de-l’Assomption school, located in St-Georges-de-Windsor in the Eastern Townships, to help them implement this project. The school’s...
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08
Sep

Strengthening Community Connections Through the Farm to School Project

Heroes’ Memorial School, Cowansville, Québec 2020-2022 (Grant Year 2) This anglophone elementary school, located in Cowansville in the Montérégie region, is going above and beyond to enable relationships between students, families and the school community. The entire community is involved in projects such as culinary workshops, visits to neighbouring farms, fundraising activities and garden maintenance....
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08
Sep

The “Secret Garden” supplies the salad bar with tasty, local, seasonal ingredients

Knowlton Academy, Lac-Brome, Québec 2020-2022 (Grant Year 2) The Knowlton Academy project, located in Lac-Brome in the Montérégie region, aims to strengthen the local economy  by building new partnerships with neighbouring farms. Thanks to the Farm to School grant, the school is able to develop its local food supply network to provide its salad bar...
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08
Sep

Fostering a Sense of Belonging, Creativity, Collaboration and Learning Among Students

Pavillon au Millénaire, La Baie, Québec 169 students 2020-2022 (Grant Year 2) Le Millénaire, a building that is a part of the Médéric-Gravel school, which opened in 2017 and is located in La Baie in the Saguenay – Lac-Saint-Jean region, is committed to educating its 169 students about current environmental and technological issues. Growing food ...
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23
Jun

Heritage Public School – Connecting Kids During Covid

Heritage Public School, Navan, Ontario 267 students, grades JK-8 2020-2021 (Grant Year 1) When we received our F2S Grant in October 2020, Heritage Public School’s staff, students and local community were elated at the idea of bringing fresh, local foods and food literacy programming into the classroom. The plan for the 2020-21 school year included...
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F2CC on Facebook

1 day ago

I am biased of course, but IMHO this is still one of the most beautiful stories ever written about the Local Food to School movement north of the 49th parallel. www.farmtocafeteriacanada.ca/wp-content/uploads/2015/11/F2S-Storybook_en_online.pdf?fbclid=IwAR0t... ... See MoreSee Less
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1 day ago

Climate change? Food Shortages? Hunger? Resillient Communities? This is THE food policy we need. It's that simple. Since our policy makers cannot seem to figure that out, let’s show them how it’s done.The shorter our food chains the better! Let's try growing our own and supporting local where we can ✨🌿 Image from Waste-Ed ... See MoreSee Less
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