Sustain Ontario

By Carolyn Webb, Sustain Ontario

The recorded webinar and presentation slides from our Eating for Local Food Literacy in Ontario Schools are now available!

This webinar was the second in our Local Food Literacy in Ontario Schools webinar series.  Recorded on February 22, 2017, this webinar focused on how to use school meals (including cafeteria lunches, hot meal days, salad bars, hospitality classes, and your school’s Student Nutrition Program / breakfast program) to enable local food literacy education.

Hosted by Carolyn Webb (Sustain Ontario’s Edible Education Network), with presentations from Kim McGibbon and Alia Wurdemann Stam (Roots to Harvest), Emma Rooney (Ecosource), Kerry Greco (Cardinal Leger SS), Kaitlyn Visser and Shiba Anjum (Oakwood PS), and Lyndsay Davidson (OSNP-SWR) this webinar provides:

  • Case studies of schools in Ontario that are using more local foods in their menus and offerings, as well as meal programs that are involving local food education in their mandate.
  • Ideas for how to get students excited about local food.
  • Curriculum connections to various subject areas.

READ MORE…

Related Posts

Filter Blog Posts by Tags

F2CC on Facebook

3 days ago

## A new resource developed by Native Farm to School and First Nations Development InstituteThe ***Native Farm to School Guide: Connecting Traditional Foods, Stories, Language, and Community*** focuses on what food sovereignty can look like inside community education and school systems.It identifies best practices, lessons learned, biggest challenges and case studies of successful programs. **Download the guide here 👉 tinyurl.com/3e2pp6rb****#farm2school #nativefarm2school #indigenous #indigenousfoodsovereignty #indigenousfoodways** ... See MoreSee Less
View on Facebook

7 days ago

Who knew building a root cellar could be this simple?You really don't need anything elaborate to successfully store winter vegetables. We built our Root Cellar entirely with materials that were close at hand. Cedar logs form the walls and ceiling. A repurposed pool liner covers the roof. Soil from a landscaping project was used to enclose the whole structure. Twenty bags of leaves provide insulation around the doorway which is a surplus piece of galvanized metal lath purposed to keep out critters. In spring the leaves get turned into the soil to grow more vegetables. ... See MoreSee Less
View on Facebook