In April 2024, the Government of Canada announced the establishment of a National School Food Program with a funding commitment of one billion dollars over five years. Then, in June 2024, they released a National School Food Policy that will frame the development of the program as it is established. To date, there has been...Read More

Published: August 2025 By: Sarah Keyes, F2CC’s Food Literacy Lead Farm to Cafeteria Canada is kick-starting our School Food and Food Education Training Hub thanks to a generous donation from the RBC Foundation. This new seed funding will enable the Hub team to develop a series of professional development (PD) courses aimed at building educators’...Read More

There are a variety of school farm programs and models operating to suit the demographics, geography, and institutional and community needs of their specific regions. Recent research and innovation on school farms demonstrate their potential to educate and empower young adults from diverse backgrounds as agents of change in the food system. Published by Farm...Read More

Are you interested in offering a cooking club for children and youth? Nourish Nova Scotia has developed a cooking club toolkit and webinar for school staff and community leaders. The planning tools are intended for either school or community spaces. Whatever space you have – there is possibility! The webinar introduces Nourish’s new resource: Guide...Read More