
Gwa’sala-‘Nakwaxda’xw School, Port Hardy, BC
Grant term, 2024-2025

We are also fortunate to run a summer learning program out of the school, where we utilize the garden and cafeteria space for learning about growing. Although we cycled through several different ideas for how to spend the grant money, some were not practical, and some were not as effective as we had hoped. We finally decided on a commercial fridge for the cafeteria to store our garden produce and other refrigerator items. Pictured is Ashton Wilson, who was a former student at the school and is now the prep cook for the cafeteria. He said that he “loves the new fridge, it’s way better than the small white ones.”