Tag

Hands-on food literacy
06
Jan

Saunders Secondary School Nutrition Program

Saunders Secondary School, London, ON Grant term 2024-2026 Saunders Secondary is one of the largest secondary schools in Ontario with over 2000 students of all cultures and backgrounds. We have dozens of clubs and programs at Saunders, but the most important is our Nutrition Program which feeds an average of 300 students each day and...
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15
Dec

Advancing School Food Programs in Saskatchewan

In December 2024 a fifty question survey was issued to schools across Saskatchewan asking about school food program participation, impact, funding, staffing, infrastructure, and satisfaction. The study set out to understand school food program operations in Saskatchewan school divisions, including their impacts, challenges and opportunities, as well as to support school food program investment, development,...
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14
Oct

Farm to School BC: Edible Adventures Guide

Offering hands-on food experiences to students is an incredible way to build community, ground and connect to the land, and expose students to local agriculture. These activities provide a chance to highlight local producers and teach skills and lessons across subjects and competencies. We hope this guide offers inspiration and manageable steps to creating a...
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09
Oct

The ‘nourish to flourish’ impact

Author: Sustain Ontario Posted: October 7, 2025 Our first round of “nourish to flourish” grantees (2024/2025) has wrapped up, and over the summer, each grantee sent us a story about how they spent the funds. We hope you’ll browse through our blog here to see the exciting impact these grants have had so far! Sustain has been...
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