Inspiring Stories - Farm to Cafeteria Canada

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Inspiring Stories

Farm to Campus, Farm to School Farm to School Canada

Good Food Market for Ryerson University

Campus, Community connectedness, Food security, Local food, Ontario, Story

Farm to Campus, Farm to School Farm to School Canada

Meet Sanjana – Student Champion of Good Food Access at Lakehead University

Campus, Food security, Ontario, Story

Farm to Campus, Farm to School Farm to School Canada

Where do we go from here? A look at food at Humber College

Campus, Local food, Ontario, Story

Farm to Campus, Farm to School Canada

Building a healthy & inclusive food culture at McGill University

Campus, Quebec, Story, Student engagement

Open Roads Public School, Dryden, ON

Open Roads Eats Local

Community connectedness, Eating, Elementary school (K-6), Food security, Fundraising, Hands-on food literacy, Local food, Ontario, Policy, Program sustainability, Story, Student engagement

Farm to School, Farm to School Canada

Students at Ottawa Alternate Program Enjoy Salad Bar Learning Opportunities

Community connectedness, Cooking, Eating, Food security, Growing, Ontario, Story

Farm to School, Farm to School Canada

LunchLAB at Lord Roberts

British Columbia, Community connectedness, Cooking, Eating, Elementary school (K-6), Growing, Hands-on food literacy, Local food, Middle school (7-8), Salad Bar, Story

Walter E. Harris Public School Students are Growing Food!

Walter E. Harris Public School Students are Growing Food!

Elementary school (K-6), Growing, Hands-on food literacy, Ontario, Outdoor learning, Story

Farm to School, Farm to School Canada

Recipe for a Halloween Harvest Lunch

British Columbia, Cooking, Eating, Elementary school (K-6), Growing, Hands-on food literacy, Story, Student engagement

Farm to School, Farm to School Canada

Serving up “fresh and delicious” with Farm to School at St Jean de Brebeuf

Cooking, Eating, Hands-on food literacy, High School (9-12), Ontario, Salad Bar, Story, Student engagement

Farm to School, Farm to School Canada

Educate young people about the need for healthy food through the salad bar

Cooking, Eating, Elementary school (K-6), Growing, Local food, Quebec, Salad Bar, Story

Salad Days at MGCI

Community connectedness, Eating, Environment, Growing, Hands-on food literacy, High School (9-12), Local food, Ontario, Salad Bar, Story, Student engagement

Lambton-Kent Composite School, Dresden, ON

Red Rocket Salad Bar becomes a ‘new tradition’ at Lambton-Kent Composite

Cooking, Eating, Environment, Hands-on food literacy, Local food, Ontario, Salad Bar, Story

Geary Elementary School, Geary NB

Learning About Science Through Salad Bar!

Eating, Elementary school (K-6), Growing, Hands-on food literacy, New Brunswick, Salad Bar, Story

Sir Guy Carleton Secondary, Ottawa, ON

From Farm to Table, and back again – in 100 steps!

Cooking, Eating, Growing, High School (9-12), Local food, Ontario, Outdoor learning, Salad Bar, Story, Video

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