Tag

Environment
04
Jun

Sustainable Salad Bar

2017-2018 (Year 2) Nobel Public School, Nobel, ON A little about our location… We acknowledge the traditional territories of Henvey Inlet First Nation, Magnetewan First Nation, Wasauksing First Nation, Shawanaga First Nation and Moose Deer Point First Nation that we are working and living upon. These territories are a part of the Robinson Huron Treaty...
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10
May

Haida Gwaii Students Nourished with Food from the Land and Sea

Gudangaay Tlaats’gaa Naay Secondary School, Masset BC 2017-2018 (Year 2) I remember the first salad bar many years ago at Gudangaay Tlaats’gaa Naay (GTNS), a high school on the north end of Haida Gwaii. When faced with the salad bar over flowing fruit and vegetables, students filled their plates with ranch salad dressing and bacon...
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Mile 108 Elementary School
18
Apr

Mile 108 Elementary School

Mile 108 Elementary School, 108 Mile Ranch, BC 2017-2018 (Year 2) Mile 108 Elementary is a medium-sized elementary school in the Cariboo region of British Columbia. We have about 200 students at our school from grades K-7. We received the F2S grant 2 years ago and we are thrilled with where our school has gone with...
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5 Benefits of School Gardens
29
Mar

5 Benefits of School Gardens

School gardens are a great way to get children to learn about nutrition. FAO encourages and supports countries to promote school gardens with educational goals to help students, school staff and families make the connection between growing food and good diets, develop life skills and increase environmental awareness. FAO recognizes that schools are an ideal...
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Nourish Webinar: Collaborative Projects Public Kickoff
21
Mar

Nourish Webinar: Collaborative Projects Public Kickoff

Are you interested by the role that better food can play in delivering better health care? The Nourish leadership program has kicked off 5 collaborative projects and is looking for your engagement. Each team approaches a different dimension of the disconnect between food in health care, for example: better understanding the patient experience of food...
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Community forums seek to connect people with food
16
Mar

Community Forums Seek to Connect People with Food

AUNDECK OMNI KANING––Supporters of Manitoulin’s local food movement, both existing and newbies, gathered at the Four Directions Complex in Aundeck Omni Kaning on March 7 for the second of four Cultivating Food Sovereignty community forums. The forums are intended to provide a space for knowledge-sharing and collaboration. “These community forums are a part of the...
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Growing closer to home
09
Mar

Growing Closer to Home

Photo: From left, Toby Rowe and Tim Walsh shovel compost at the community garden. Courtesy of: Chris Hammond Memorial’s community garden: Sustainability from the ground up Historically, Newfoundland and Labrador’s geographic isolation meant the residents of this province had no choice but to grow and gather their fresh food. Not anymore. Today, the vast majority...
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Lucerne Elementary Secondary School
25
Jan

Building Strong Sense of Community, Equality and Belonging Around the Table

Lucerne Elementary-Secondary School, New Denver, BC 2017-2018 (Year 2) The North Slocan Food Program is based in the small mountain village of New Denver in the West Kootenays. Facilitated by the Healthy Community Society, it centres on activities at Lucerne Elementary Secondary School in SD #10 Arrow Lakes. The Farm to School program has given a...
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Farm to School: Canada Digs In
03
Dec

Farm to Cafeteria Canada – Proud to lead the national Farm to School movement

This storybook provides an overview of the Farm to School movement in Canada. Stories from across the country are featured, showcasing the diverse models and players, and highlighting the reasons why so many people are drawn to this approach. It is intended as a resource for school champions, food system advocates, policy makers, funders, and...
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Benefits of Farm to School
28
Nov

The Benefits of Farm to School

This fact sheet offers a research-based overview of the benefits of farm to school and provides a list of sources.  Stated benefits are provided under 5 themes:  (1) Economic Development (Job Creation and Economic Activity; Farmer and Producer Income), (2) Public Health (Student Nutrition Behaviors; Knowledge, Attitudes and Access), (3) Education (Student Engagement and Academic...
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