Category

Resource Centre: Meal Program Logistics
19
Dec

Getting Started: A Guide to Tracking B.C. Food Purchases in Kindergarten to Grade 12 School Food Programs

In August, 2025, Feed BC released a new guide supporting the Feed BC into Feeding Futures goal that all B.C. school districts are encouraged to work towards a goal of 30% of total school food program purchases being spent on B.C. food. Tracking B.C. Food Purchases helps to measure and recognize progress towards this goal....
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15
Dec

Advancing School Food Programs in Saskatchewan

In December 2024 a fifty question survey was issued to schools across Saskatchewan asking about school food program participation, impact, funding, staffing, infrastructure, and satisfaction. The study set out to understand school food program operations in Saskatchewan school divisions, including their impacts, challenges and opportunities, as well as to support school food program investment, development,...
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09
Jun

Nourish’s Guide to Starting a School Cooking Club

Are you interested in offering a cooking club for children and youth? Nourish Nova Scotia has developed a cooking club toolkit and webinar for school staff and community leaders. The planning tools are intended for either school or community spaces. Whatever space you have – there is possibility! The webinar introduces Nourish’s new resource: Guide...
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Webinar title page
23
Aug

Feeding 40-400: Lessons Learned from School Cafeterias

Are you looking for ideas and inspiration to transform your school snack or meal program? In this webinar, join Nourish Nova Scotia’s Executive Director, Lisa Roberts, as she leads a conversation with 2 school food innovators, Indira Persaud and Jenny Osburn. For more learning from Indira and Jenny’s experiences check out the following resources: Kings...
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