She/her/elle
Sue-Anne is an advocate for Indigenous school food and co-hosts the national Indigenous School Food Circle. She is a multidisciplinary student in tech, art and academia within an Indigenous lens. She is pursuing her thesis in the MA in Leadership program at Royal Roads University and is also involved in Indigenous student engagement there. In her different roles, she emphasizes the importance of acknowledging decolonizing and Indigenizing the spaces she is involved in. She likes to write poetry, bead, garden, and cook when she is not working, as well as spend time having fun with her family.
Email: bcindigenouslead@phabc.org