This review is designed to support decision making and to encourage health professionals to actively use gardening and food growing as part of the health care service provision. by Garden Organic and Sustain Gareth Davies, Maria Devereaux, Margi Lennartsson, Ulrich Schmutz and Sarah Williams Download a the full report here: The Benefits of Gardening and Food...Read More
A “toolbox” from the Center for Ecoliteracy presenting research from around the US, interviews with food service professionals, stakeholders and staff, and presentation material for “making the case” to school administration, key partners, teachers and parents. Download a the full report here: Making the Case for Healthy, Freshly Prepared School MealsRead More
This publication seeks to profile work underway in Native America to restore traditional food systems for children in tribal schools. Download a the full report here: Farm to Cafeteria InitiativesRead More
An evaluation of Upper Midwest school district’s use of fruits and vegetables in K-12 settings and the nature of supply chains that currently provide produce. Download a the full report here: Eating Our Peas and CarrotsRead More
A review of a BC school’s successes and challenges of a Farm to School Salad Bar Pilot Project. Download a the full report here: Changing the way we think about feeding our kidsRead More
Filter Blog Posts by Tags
F2CC on Facebook
23 hours ago
# **1 week left to apply!**We've extended the application deadline to:**Wednesday June 23rd, 2021 5pm PST**The Indigenous Lead will work as a member of our national team to enable networking and relationship building, storytelling, connection and funding so that people who are looking to integrate Indigenous food ways and healthy, local foods into their school communities have more resources and connections to do so.**More details on how to apply below! 👇**#farm2school#localfood#schoolfood#indigenous... See MoreSee Less
Location: Open to any location in Canada/Indigenous Territories (or Nations) Job Terms: 28-35 hours / week; 1-year contract from July 1 2021 – June 31, 2022 (with potential to extend) Salary: $50,00...
Sea to School is a term used to describe programs that procure local sustainable seafood for schools and promote ocean literacy. These programs take many forms, from serving local seafood in school lu...