Full F2CC Blog

Filter Blog Posts by Tags

Sk’elep Food Sovereignty Program Feeds Evacuees

British Columbia, Community connectedness, Cooking, Eating, Food security, Growing, Local food, Story

The Recipe for Local and Environmentally Responsible Food Procurement in Quebec Institutions

Cooking, Eating, Environment, Food Justice, Food security, How-to resource, Local food, Quebec, Resources

Heritage Public School – Connecting Kids During Covid

Eating, Elementary school (K-6), Environment, Growing, Hands-on food literacy, Local food, Ontario, Outdoor learning, Salad Bar, Story, Student engagement

Traditional Foods and Indigenous Recipes in B.C.’s Public Institutions

British Columbia, Indigenous foodways, Local food, Resources

Webinar Recap – Sea to School

Community connectedness, Cooking, Eating, Event recap, Hands-on food literacy, Local food, Newfoundland and Labrador, Outdoor learning, Video, webinar

Webinar Recap – The Three sisters: history, culture and ways of growing

Canada, Cooking, Eating, Event recap, Growing, Hands-on food literacy, Indigenous foodways, Local food, Video, webinar

Elsipogtog School, Elsipogtog First Nation, NB

Celebrating National Indigenous History Month

British Columbia, Food Justice, Food security, Hands-on food literacy, Indigenous foodways, Local food, Ontario

LCHS’s EcoVision Case Study: Growing Ecological Leaders

Alberta, Case study, Community connectedness, Environment, Growing, Hands-on food literacy

Seeking Indigenous Lead: Local Food to School

Canada, Indigenous foodways

Next Meeting of the Edible Education Community of Practice

Community connectedness, Cooking, Eating, Event recap, Food Justice, Food security, Growing, Outdoor learning, Program sustainability

An Eater’s Guide to Climate Action

Cooking, Eating, Environment, How-to resource, New Brunswick

Celebrate Earth Day Every Day with Farm to School!

Canada, Cooking, Eating, Environment, Food security, Growing, Local food, Story

1 2 3 4 5 … 51

Multilingual WordPress with WPML