{"id":2739,"date":"2013-06-17T17:44:35","date_gmt":"2013-06-17T22:44:35","guid":{"rendered":"http:\/\/www.farmtocafeteriacanada.ca\/cinq-premiers-ministres-canadiens-relevent-le-defi-de-lassiette-locale\/"},"modified":"2020-08-03T15:06:06","modified_gmt":"2020-08-03T20:06:06","slug":"cinq-premiers-ministres-canadiens-relevent-le-defi-de-lassiette-locale","status":"publish","type":"post","link":"https:\/\/www.farmtocafeteriacanada.ca\/fr\/2013\/06\/cinq-premiers-ministres-canadiens-relevent-le-defi-de-lassiette-locale\/","title":{"rendered":"Cinq premiers ministres canadiens rel\u00e8vent le d\u00e9fi de l’assiette locale"},"content":{"rendered":"

La volont\u00e9 politique d\u2019int\u00e9grer plus d\u2019aliments locaux dans les assiettes commence \u00e0 mettre la table. En effet, pas moins de cinq premiers ministres canadiens se sont fermement engag\u00e9s \u00e0 promouvoir les aliments locaux. Trois d\u2019entre eux ont pr\u00e9cis\u00e9 vouloir voir plus d\u2019institutions publiques s\u2019approvisionner en aliments locaux, tandis qu\u2019un quatri\u00e8me a pour objectif de remplir la moiti\u00e9 de chaque assiette avec des aliments locaux!<\/span><\/p>\n

David Alward, premier ministre du Nouveau-<\/strong>Brunswick,\u00a0<\/strong>veut que les N\u00e9o-Brunswickois ach\u00e8tent des aliments issus de l\u2019agriculture locale, surtout leurs bleuets. Voici quelques extraits du discours du Tr\u00f4ne du Nouveau-Brunswick (prononc\u00e9 le 27 novembre 2012).<\/span><\/p>\n

\n

\u00ab Pour r\u00e9pondre au d\u00e9sir de l’industrie d’\u00e9tendre la production de bleuets<\/b>\u00a0au nord-est du Nouveau-Brunswick, votre gouvernement accorde une plus grande importance \u00e0 l’identification de terres et d’infrastructures ad\u00e9quates requises pour faire progresser cette culture. \u00bb\u00a0<\/em><\/p>\n

\u00ab Par sa strat\u00e9gie d\u2019expansion du secteur des aliments \u00e0 valeur ajout\u00e9e, votre gouvernement s\u2019est engag\u00e9 \u00e0 promouvoir les aliments produits par la collectivit\u00e9<\/strong> aupr\u00e8s des r\u00e9sidents, des visiteurs et des commer\u00e7ants. Votre gouvernement mettra tous ses efforts dans des initiatives visant \u00e0 promouvoir les bienfaits des choix alimentaires sains. \u00bb<\/i><\/span><\/p>\n

Greg Selinger, premier ministre du Manitoba,<\/strong> aspire \u00e0 ce que les \u00e9tudiants, patients, a\u00een\u00e9s et toute autre personne qui re\u00e7oit des soins dans un \u00e9tablissement financ\u00e9 par l\u2019\u00c9tat, se r\u00e9galent d\u2019aliments locaux. Le discours du Tr\u00f4ne du Manitoba (prononc\u00e9 le 16 avril 2013) \u00e9non\u00e7ait :<\/span><\/p>\n

\u00ab Notre gouvernement soutiendra\u00a0 <\/span>la nouvelle initiative d\u2019aliments issus de l\u2019agriculture locale et durable afin d\u2019en augmenter l\u2019approvisionnement aupr\u00e8s de producteurs agricoles locaux et de promouvoir le d\u00e9veloppement \u00e9conomique collectif en cr\u00e9ant des liens avec les agriculteurs locaux pour ainsi offrir plus d\u2019aliments sains et frais dans les institutions et les \u00e9tablissements publics. \u00bb<\/i><\/span><\/p>\n

Darrell Dexter, premier ministre de la Nouvelle-\u00c9cosse,<\/strong> s\u2019est engag\u00e9 envers Buy Local, une campagne pour inciter \u00e0 acheter localement. Voici deux points importants d\u00e9coulant du discours du Tr\u00f4ne de la Nouvelle-\u00c9cosse (prononc\u00e9 le 26 mai 2013) :<\/span><\/p>\n

\u00ab La campagne Buy Local re\u00e7oit un grand appui des N\u00e9o-\u00c9cossais, qui savent que leurs agriculteurs et p\u00eacheurs offrent les meilleurs aliments de la plan\u00e8te, et les plus s\u00fbrs. En achetant des aliments produits localement, non seulement les N\u00e9o-\u00c9cossais re\u00e7oivent-ils des aliments plus frais et plus sains, mais ils pratiquent aussi l\u2019\u00e9coresponsabilit\u00e9, ce qui est favorable sur le plan \u00e9conomique. \u00bb <\/i><\/span><\/p>\n

\u00ab Mon gouvernement augmentera les efforts de Buy Local gr\u00e2ce \u00e0 une campagne de sensibilisation et de marketing intensifi\u00e9e, orchestr\u00e9e par Select Nova Scotia. Ces efforts permettront de sensibiliser les N\u00e9o-\u00c9cossais au sujet de la provenance de nos aliments, tout en appuyant la croissance de l\u2019exploitation agricole, les march\u00e9s d\u2019agriculteurs, les poissons de la r\u00e9gion et les initiatives en mati\u00e8re de marketing direct. \u00bb<\/i><\/span><\/p>\n

Kathleen Wynne, premi\u00e8re ministre de l\u2019Ontario,<\/strong> ne s\u2019est pas seulement nomm\u00e9e ministre de l\u2019Agriculture, \u00e9levant ainsi l\u2019agriculture ontarienne \u00e0 un statut pleinement m\u00e9rit\u00e9, mais elle met \u00e9galement de l\u2019avant une loi compl\u00e8te sur les aliments, la Loi sur les aliments locaux (projet de loi 36). Les objectifs de ce projet de loi sont :<\/span><\/p>\n

1) \u00a0de stimuler des syst\u00e8mes et des \u00e9conomies alimentaires locaux qui soient fructueux et souples partout en Ontario<\/em><\/p>\n

2) \u00a0d’am\u00e9liorer la sensibilisation envers les aliments locaux en Ontario, incluant la diversit\u00e9 des aliments locaux<\/em><\/p>\n

3) \u00a0d’encourager la cr\u00e9ation de nouveaux march\u00e9s pour les aliments locaux [Source : Loi sur les aliments locaux]<\/em><\/p>\n

Le projet de loi comprend l\u2019\u00e9tablissement d\u2019objectifs et de cibles en lien avec les aliments locaux apr\u00e8s consultation avec les intervenants, le travail continu avec des organisations du secteur public pour r\u00e9pondre aux objectifs et aux cibles, des rapports r\u00e9guliers quant aux efforts pour soutenir les aliments locaux, ainsi que la mise en place de \u00ab C\u00e9l\u00e9brez la semaine des aliments locaux de l\u2019Ontario \u00bb et d\u2019autres activit\u00e9s de sensibilisation.<\/span><\/p>\n

Enfin, un tout nouveau degr\u00e9 d’appui du gouvernement provincial a \u00e9t\u00e9 atteint pour les aliments locaux lorsque la premi\u00e8re ministre du Qu\u00e9bec, Pauline Marois,<\/strong>\u00a0a d\u00e9clar\u00e9 la souverainet\u00e9 alimentaire du Qu\u00e9bec et promis que son gouvernement viserait \u00e0 s’assurer que 50 % des aliments des assiettes du Qu\u00e9bec proviendraient des fermes, des rivi\u00e8res et des lacs avoisinants.<\/p>\n

\u00ab Que ce soit \u00e0 l’\u00e9picerie, au restaurant ou dans les foyers qu\u00e9b\u00e9cois, les aliments du Qu\u00e9bec seront \u00e9lev\u00e9s au rang de joyaux de notre \u00e9conomie, d’embl\u00e8mes de notre identit\u00e9 \u00bb <\/em>a indiqu\u00e9 Mme\u00a0Marois depuis sa circonscription rurale de Charlevoix-C\u00f4te-de-Beaupr\u00e9. (Source : \u00a0The National Post, 16 mai 2013).<\/p>\n

En un mot, \u00ab L’avenir du programme De la ferme \u00e0 la caf\u00e9t\u00e9ria est si brillant dans ce pays que j’ai besoin de porter mes lunettes de soleil \u00bb<\/em>, lance Joanne Bays, directrice nationale du r\u00e9seau canadien De la ferme \u00e0 la caf\u00e9t\u00e9ria.<\/p>\n

Auteure : Joanne Bays,\u00a0directrice nationale du r\u00e9seau canadien De la ferme \u00e0 la caf\u00e9t\u00e9ria<\/p>\n<\/div>\n","protected":false},"excerpt":{"rendered":"

La volont\u00e9 politique d\u2019int\u00e9grer plus d\u2019aliments locaux dans les assiettes commence \u00e0 mettre la table. En effet, pas moins de cinq premiers ministres canadiens se sont fermement engag\u00e9s \u00e0 promouvoir les aliments locaux. Trois d\u2019entre eux ont pr\u00e9cis\u00e9 vouloir voir plus d\u2019institutions publiques s\u2019approvisionner en aliments locaux, tandis qu\u2019un quatri\u00e8me a pour objectif de remplir […]<\/p>\n","protected":false},"author":9,"featured_media":2519,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[78,79,77,29,191],"tags":[325,193,334],"class_list":["post-2739","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-de_la_ferme_a_lecole","category-de_la_ferme_aux_campus","category-de_la_ferme_aux_etablissements_de_sante","category-francais","category-stories_from_the_field-fr","tag-aliments-locaux","tag-canada-fr","tag-politique"],"acf":[],"yoast_head":"\nCinq premiers ministres canadiens rel\u00e8vent le d\u00e9fi de l'assiette locale - Farm to Cafeteria Canada<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.farmtocafeteriacanada.ca\/2013\/06\/five-canadian-premiers-stepping-up-to-the-local-food-plate\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cinq premiers ministres canadiens rel\u00e8vent le d\u00e9fi de l'assiette locale - Farm to Cafeteria Canada\" \/>\n<meta property=\"og:description\" content=\"La volont\u00e9 politique d\u2019int\u00e9grer plus d\u2019aliments locaux dans les assiettes commence \u00e0 mettre la table. En effet, pas moins de cinq premiers ministres canadiens se sont fermement engag\u00e9s \u00e0 promouvoir les aliments locaux. 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