{"id":14899,"date":"2018-11-22T14:03:31","date_gmt":"2018-11-22T20:03:31","guid":{"rendered":"http:\/\/www.farmtocafeteriacanada.ca\/?p=14899"},"modified":"2020-08-03T09:22:35","modified_gmt":"2020-08-03T14:22:35","slug":"session-de-formation-f2s-au-nb","status":"publish","type":"post","link":"https:\/\/www.farmtocafeteriacanada.ca\/fr\/2018\/11\/session-de-formation-f2s-au-nb\/","title":{"rendered":"Session de formation F2S au NB"},"content":{"rendered":"<p class=\"p1\"><span class=\"s1\"><i>29 octobre 2018<\/i><\/span><\/p>\n<p class=\"p1\"><span class=\"s1\"><b><i>March\u00e9 de Moncton &#8211; Centre culinaire, Moncton, NB<\/i><\/b><\/span><\/p>\n<p class=\"p1\"><span class=\"s1\"><b># attendu: 23<\/b><\/span><\/p>\n<h5 class=\"p1\"><span class=\"s1\"><b>Br\u00e8ve description:<\/b><\/span><\/h5>\n<p class=\"p1\"><span class=\"s1\">Cet \u00e9v\u00e8nement avait pour but de r\u00e9unir les huit r\u00e9cipiendaires de la subvention pour bar \u00e0 salades De la ferme \u00e0 l\u2019\u00e9cole du Nouveau-Brunswick. <\/span><span class=\"s2\">L&#8217;agenda de la journ\u00e9e leur a permis de tirer profit des succ\u00e8s des bars \u00e0 salades existants, de tisser des liens, de faire l&#8217;exp\u00e9rience d&#8217;un service de bar \u00e0 salades pendant l\u2019heure du diner et de partager des connaissances et des ressources pour mieux mettre en \u0153uvre leurs programmes F2S et augment\u00e9 la durabilit\u00e9.<\/span><\/p>\n<p class=\"p2\"><span class=\"s2\">Tout au long de la journ\u00e9e, les participants ont pu faire contact avec d&#8217;autres b\u00e9n\u00e9ficiaires de la subvention sur des th\u00e8mes tels que l&#8217;implication des \u00e9tudiants dans les activit\u00e9s F2S, l&#8217;approvisionnement en aliments locaux, incorporer les activit\u00e9s de la ferme \u00e0 l\u2019\u00e9cole dans le curriculum et la durabilit\u00e9 \u00e0 long terme d&#8217;un bar \u00e0 salades.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-14891 aligncenter\" src=\"http:\/\/www.farmtocafeteriacanada.ca\/wp-content\/uploads\/NB_F2S_training1.jpg\" alt=\"F2S Fall Training Session in NB\" width=\"3528\" height=\"2772\" srcset=\"https:\/\/www.farmtocafeteriacanada.ca\/wp-content\/uploads\/NB_F2S_training1.jpg 3528w, https:\/\/www.farmtocafeteriacanada.ca\/wp-content\/uploads\/NB_F2S_training1-768x603.jpg 768w\" sizes=\"auto, (max-width: 3528px) 100vw, 3528px\" \/><\/p>\n<h5 class=\"p1\"><span class=\"s1\"><b>Autres faits saillants\u00a0:<\/b><\/span><\/h5>\n<p class=\"p1\"><span class=\"s1\">Les participants ont beaucoup appr\u00e9ci\u00e9 une pr\u00e9sentation sur la r\u00e9ussite d\u2019un bar \u00e0 salades de l\u2019\u00c9cole St.<\/span> <span class=\"s1\">Dominic&#8217;s de Oakville, Ontario (r\u00e9cipiendaire d\u2019une subvention en 2016). Leur passion \u00e9tait contagieuse et leurs conseils et leurs id\u00e9es \u00e9taient d&#8217;une valeur inestimable pour les participants qui commencent tout juste leur bar \u00e0 salade.<\/span><\/p>\n<p class=\"p1\"><span class=\"s1\">Le chef du Nouveau-Brunswick, Gene Cormier, instructeur en chef du programme <a href=\"http:\/\/francophonesud.nbed.nb.ca\/2018\/10\/apprenti-en-action-labo-educatif-en-alimentation-voit-le-jour-afin-de-developper-les-competences-culinaires-chez-les-jeunes\/\"><span class=\"s3\">Apprenti en action \u2013 Labo \u00e9ducatif en alimentation Inc.<\/span><\/a>; une organisation \u00e0 but non lucratif visant \u00e0 aider les \u00e9tudiants \u00e0 d\u00e9velopper des comp\u00e9tences culinaires et des habitudes alimentaires saines. Pendant la formation, Chef Gene a fourni aux participants des plats et des boissons locaux, faisant de la journ\u00e9e une exp\u00e9rience immersive. La merveilleuse d\u00e9monstration du bar \u00e0 salades pour le diner a su mette en vedette des aliments facile \u00e0 pr\u00e9parer, sains et locaux.<\/span><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-14916\" src=\"http:\/\/www.farmtocafeteriacanada.ca\/wp-content\/uploads\/NB_F2S_training5.jpg\" alt=\"F2S Fall Training Session in NB\" width=\"4280\" height=\"2568\" srcset=\"https:\/\/www.farmtocafeteriacanada.ca\/wp-content\/uploads\/NB_F2S_training5.jpg 4280w, https:\/\/www.farmtocafeteriacanada.ca\/wp-content\/uploads\/NB_F2S_training5-768x461.jpg 768w\" sizes=\"auto, (max-width: 4280px) 100vw, 4280px\" \/><\/p>\n<p><img loading=\"lazy\" decoding=\"async\" class=\"size-full wp-image-14914\" src=\"http:\/\/www.farmtocafeteriacanada.ca\/wp-content\/uploads\/NB_F2S_training4.jpg\" alt=\"F2S Fall Training Session in NB\" width=\"4352\" height=\"3456\" srcset=\"https:\/\/www.farmtocafeteriacanada.ca\/wp-content\/uploads\/NB_F2S_training4.jpg 4352w, https:\/\/www.farmtocafeteriacanada.ca\/wp-content\/uploads\/NB_F2S_training4-768x610.jpg 768w\" sizes=\"auto, (max-width: 4352px) 100vw, 4352px\" \/><\/p>\n<h5 class=\"p1\"><span class=\"s1\"><b>Que disaient les gens?<\/b><\/span><\/h5>\n<blockquote>\n<p class=\"p1\"><span class=\"s1\">\u00ab\u00a0J&#8217;ai beaucoup aim\u00e9 la pr\u00e9sentation de la r\u00e9ussite de leur bar \u00e0 salade par la St. Domenic School. C&#8217;\u00e9tait vraiment inspirant et \u00e7a vous donne vraiment une bonne id\u00e9e<\/span> <span class=\"s1\">de comment d\u00e9marrer les choses.\u00a0\u00bb<\/span><\/p>\n<p class=\"p2\"><span class=\"s1\">\u00ab\u00a0Il serait int\u00e9ressant d\u2019avoir une autre r\u00e9union au cours de l\u2019ann\u00e9e.\u00a0\u00bb<\/span><\/p>\n<p class=\"p2\"><span class=\"s1\">\u00ab\u00a0Excellente formation, j&#8217;ai ador\u00e9 ma journ\u00e9e.\u00a0\u00bb<\/span><\/p>\n<p class=\"p2\"><span class=\"s1\">\u00ab\u00a0Merci beaucoup pour cette belle journ\u00e9e!\u00a0\u00bb<\/span><\/p>\n<\/blockquote>\n<h6 class=\"p1\"><span class=\"s1\"><b>Un merci sp\u00e9cial \u00e0:<\/b><\/span><\/h6>\n<p class=\"p2\"><span class=\"s1\"><strong>Jesse Veenstra<\/strong>,\u00a0<\/span><span class=\"s1\">De la ferme \u00e0 la caf\u00e9t\u00e9ria Canada<br \/>\n<\/span><span class=\"s1\"><strong>Aaron Shantz<\/strong>, Facilitateur de la formation &amp; Ferme L\u2019Hirondelle Farm<br \/>\n<\/span><span class=\"s1\"><strong>Chef Gene Cormier<\/strong>, Apprenti en action<br \/>\n<\/span><span class=\"s1\"><strong>Rachel Allain<\/strong>, Apprenti en action<br \/>\n<\/span><span class=\"s1\"><strong>Stacey Bean<\/strong>, St. Dominic Elementary School<br \/>\n<\/span><span class=\"s1\"><strong>Jill O\u2019Reilly<\/strong>, St. Dominic Elementary School<br \/>\n<\/span><strong><span class=\"s4\">Le <a href=\"http:\/\/www.marchemonctonmarket.ca\/Home.htm\"><span class=\"s5\">March\u00e9 Moncton Market<\/span><\/a><\/span><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>29 octobre 2018 March\u00e9 de Moncton &#8211; Centre culinaire, Moncton, NB # attendu: 23 Br\u00e8ve description: Cet \u00e9v\u00e8nement avait pour but de r\u00e9unir les huit r\u00e9cipiendaires de la subvention pour bar \u00e0 salades De la ferme \u00e0 l\u2019\u00e9cole du Nouveau-Brunswick. L&#8217;agenda de la journ\u00e9e leur a permis de tirer profit des succ\u00e8s des bars \u00e0 [&hellip;]<\/p>\n","protected":false},"author":3,"featured_media":14910,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"_exactmetrics_skip_tracking":false,"_exactmetrics_sitenote_active":false,"_exactmetrics_sitenote_note":"","_exactmetrics_sitenote_category":0,"footnotes":""},"categories":[78,155,29,191],"tags":[324,347,159],"class_list":["post-14899","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-de_la_ferme_a_lecole","category-des-nouvelles-du-reseau","category-francais","category-stories_from_the_field-fr","tag-bar-a-salades","tag-evenement","tag-nouveau-brunswick"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.7 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Session de formation F2S au NB - Farm to Cafeteria Canada<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.farmtocafeteriacanada.ca\/2018\/11\/f2s-fall-training-session-in-nb\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Session de formation F2S au NB - Farm to Cafeteria Canada\" \/>\n<meta property=\"og:description\" content=\"29 octobre 2018 March\u00e9 de Moncton &#8211; Centre culinaire, Moncton, NB # attendu: 23 Br\u00e8ve description: Cet \u00e9v\u00e8nement avait pour but de r\u00e9unir les huit r\u00e9cipiendaires de la subvention pour bar \u00e0 salades De la ferme \u00e0 l\u2019\u00e9cole du Nouveau-Brunswick. 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