Student engagement Archives - Page 9 of 13

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Student engagement

Dec

A Fresh Crunch in School Lunch: BC’s Farm to School Salad Bar Guide, 2nd edition

December 4, 2017F2CC CommunicationsEnglish, Publications, Resource Centre: Getting Started, Stories from the field, Tools/Toolkit

In 2012, The Public Health Association of BC (PHABC) and their many partners wanted to see more children, more schools, more farms, and more communities enjoy the benefits of a Farm to School Salad bar Program. Thus, this guide was developed to support communities in their Farm to School endeavours. It provides practical information, tips,...

1st Edition: A Fresh Crunch in School Lunch: BC's Farm to School Salad Bar Guide

Dec

A Fresh Crunch in School Lunch: BC’s Farm to School Salad Bar Guide, 1st edition

December 4, 2017F2CC adminEnglish, Farm to School, Publications, Tools/Toolkit

In 2012, the Public Health Association of BC (PHABC) and their many partners wanted to see more children, schools, farms, and communities enjoy the benefits of a Farm to School Salad Bar Program. Thus, the guide provides practical information, tips, and tools for developing a local program that complies with provincial and federal health regulations...

Local Foods to School: Reconnecting the children of Haida Gwaii to their land and their food.

Dec

Foods From the Islands: Changing the Way We Feed Our Kids

December 1, 2017English, Farm to School, Featured Resources, Resource Centre: Indigenous Communities, Resource Centre: Inspiring Stories, Stories from the field, Videos

A beautiful 8-minute documentary sharing how the people of Haida Gwaii have come together through a Learning Circle to transform the systems that feed their kids. This video showcases the efforts of the Haida Gwaii Local Foods to School initiatives that are bringing local foods and traditions into schools by connecting students and staff with...

Nov

The Benefits of Farm to School

November 28, 2017F2CC adminEnglish, Farm to School, Featured Resources, Publications, Tools/Toolkit

This fact sheet offers a research-based overview of the benefits of farm to school and provides a list of sources. Stated benefits are provided under 5 themes: (1) Economic Development (Job Creation and Economic Activity; Farmer and Producer Income), (2) Public Health (Student Nutrition Behaviors; Knowledge, Attitudes and Access), (3) Education (Student Engagement and Academic...

Nov

Nourishing School Communities

November 28, 2017F2CC adminEnglish, Farm to Campus, Farm to School, Featured Resources, Nourishing School Communities, Publications

Nourishing School Communities brought together partners from across Canada with the vision to get more healthy and local foods into the minds and onto the plates of school children. The objective of this evidence-based initiative was to implement, scale up and evaluate best practices by guiding school communities to create healthy school food environments. With...

Nov

Victoria High Students Dig in to Build a Bigger School Garden

November 14, 2017F2CC adminEnglish, Farm to School, In the News, Stories from the field, Videos

Photo: Victoria High School students spread leaf mulch as they expand the school garden on Friday, Nov. 10, 2017. Photograph By DARREN STONE, TIMES COLONIST A school garden at Victoria High School has tripled in size, thanks to a group of volunteers who spread a load of leaf mulch Friday to extend the dimensions. Vic High’s garden...

Oct

Toronto Students Embrace Healthy Eating Through Food Education Project

October 26, 2017F2CC adminEnglish, Farm to School, In the News, Stories from the field

Photo: Grade 4 and 5 students at Bala Avenue Community School say they’re eating more fruits and vegetables thanks to the lessons. (Nick Boisvert/CBC) The Good Food Machine students help students grow, harvest and prepare foods in the classroom Inside a classroom at Bala Avenue Community School, a group of students approach their indoor garden...

Oct

Students Applauded for Push to Fix ‘Broken’ Food System in Schools

October 26, 2017F2CC adminEnglish, Farm to Campus, Farm to School, In the News, Stories from the field

Photo: The ‘DIY cafeteria service’ currently running at Harbour View High in Saint John features vegetables grown in the school’s garden. (Facebook) Saint John school’s petition for healthy lunches is ‘powerful action,’ says food security network A Saint John high school’s student-led fight for healthier cafeteria lunches is part of an “inspiring” trend of school communities...

Oct

Vancouver Students Dig in for Farm to School Month

October 24, 2017F2CC adminEnglish, Farm to School, In the News, Stories from the field

Photo: Jenna Jaski of Victory Gardens Vancouver helps facilitate the Classroom Gardener program at East Van’s David Livingstone elementary school. The program is one of many across the city that aim to get students out of classrooms and into the garden and the kitchen. Photo by Dan Toulgoet It’s pouring rain as a class of Grade...

Oct

Forest Grove Elementary

October 19, 2017F2CC adminEnglish, Farm to School, Stories from the field

Farm to Cafeteria Canada – Grant Report from Forest Grove Elementary – Spring Event Forest Grove Elementary in Burnaby, BC was the grant recipient of $1,500 from Farm to Cafeteria Canada in 2016 where funds used needed to connect students to local food producers (gardeners, farmers, chefs, bakers or cheese makers etc.) On June 6,...