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- Vision, Mission and Strategic Plan
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School Food Map
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What is Farm to Cafeteria?
Vision, Mission and Strategic Plan
Leadership & Staff
Stories from the Field
In The News
Farm to Cafeteria Canada Calendar
Farm to School Month CANADA 2016
School Food Map
F2CC Fact Sheets
Join Farm to Cafeteria Canada
Submit a Food Program
Solid Support for Farm to School in New Brunswick
From Farm to the Institutional Plate: What does it take?
‘Cafeteria’ Video – by Francine Hébert
F2S Salad Bars Take Root in New Brunswick
Salad bars in schools. An oxymoron?
Farm to Cafeteria Canada Strategic Plan
Over the past few months, the Advisory Group assisted by Scott and Katie from SPARC has been developing our Strategic Plan 2013-2016 through teleconferences and a face to face meeting held in Toronto September 29-30.
Stories From the Field
Farm to Campus: UBC DIgs in
Steve Golob has been a chef at Vanier Hall at the University of British Columbia for 15 years and is passionate about local, fresh, healthy food. Vanier Hall serves over 2500 stude
17 Oct 2012
The National Student Food Charter is here!
The National Student Food Charter (NSFC) is a way for students to work together to identify the food issues that are important to them as members of their communities. The Charter
13 Sep 2012
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© Farm to Cafeteria Canada, 2015