Delivered directly to schools, the grants are designed to bring more of the local harvest into schools where it is featured in a salad bar meal service, using the Farm to School Approach. The goal? To see more students and school communities engaged in:
Healthy, local and sustainable foods at school!
For the first time ever, we’re pleased to announce that applications are open to ALL schools, kindergarten to grade 12, across Canada’s 10 provinces and 3 territories.
For more information, please refer to the 2020 Grant Guidelines.
Applications will be accepted online, beginning January 1, 2020 and must be submitted by Friday April 17, 2020. It is strongly advised that all prospective applicants complete the following steps BEFORE completing the online application form: