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17
May

Kweselkten Agriculture Guide

The Community Futures Development Corporation of Central Interior First Nations (CFDC of CIFN) developed this Kweselkten Agricultural guide.  This guide provides information about agriculture techniques and activities through conversation with local producers living and growing food within the Secwépemc territory, including Tk’emlups, Simpcw, and Skeetchestn, and well as on Nlaka’pamux territory.  In this guide, you...
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16
May

F2CC National Youth Strategy: Add your voice!

Farm to Cafeteria Canada (F2CC) works towards realizing vibrant and sustainable food systems by supporting school communities to advance their goals. Through a recent strategic planning process, F2CC identified a need to create a National Youth Engagement strategy that amplifies the voices of the Youth in Canada who are impacted by our work. To guide...
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16
May

Amplifying Youth Voices: A recap of activities in March 2022

Farm to Cafeteria Canada (F2CC) works towards realizing vibrant and sustainable food systems by supporting school communities to get more students get more kids growing, cooking, serving and eating local food at school.Through a recent strategic planning process, F2CC identified a need to create a National Youth Engagement Strategy that amplifies the voices of the...
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12
May

From the beginning: St. Joseph’s Farm to Cafeteria

St. Joseph’s Catholic School, Port Elgin, ON Grant term 2020-2022 St. Joseph’s Catholic School, in Port Elgin, Ontario, had our Farm to Cafeteria plan all laid out.   We had a purchase plan, we had a time frame, we had volunteers already to start our big plans, and we  were excited.  Then COVID came, and we...
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12
May

Edible Education Community of Practice Webinar: “Walking Forward: Learning from Place”

The final Edible Education Community of Practice meeting of the 2021/2022 school year will be held on Tuesday, May 24 3-4 PST / 6-7 EST! If you are a teacher who wants to integrate First People’s Principles of Learning into your outdoor education, this will be a wonderful opportunity to learn more about ready-to-use resources....
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02
May

Grow Food Everywhere: An Intergenerational School Garden Pilot in Comox Valley

This report summarizes the Intergenerational School Garden Pilot Program that took place in BC’s Comox Valley between April 2021 to November 2021. In it, you’ll find practical tips, as well as outlines for student activities.  The pilot program outlined in the report demonstrates how 8 participating schools in School District 71, with the help of...
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02
May

New Farm to School Evaluation Tools

Evaluation is important. It can help us understand the effects of our work, improve our programs, and share our impacts to gain further support. That’s why we released a Farm to School Evaluation Framework for Canada last year, with the input of over 140 individuals from diverse sectors across the country. The Framework articulates 18...
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26
Apr

Students at Fairview Community School grow their own food!

Fairview Community School, Nanaimo, BC Grant term 2020-2022 Students at Fairview Community School, in Nanaimo, have just completed their 2nd round of celebration salads where they were able to eat local foods in their classrooms. Students grow their own seedlings for the school garden and harvest the microgreens for their own locally-sourced, personal salads. They...
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22
Apr

Kee Tas Kee Now Tribal Council Education Authority (KTCEA) serves traditional food in schools

“I am grateful that they [students] have this program and I want other nations to introduce this program into their communities as well.” Clifford Gladue While sitting having a cup of tea and bannock with an Elder in his community, Clifford Gladue learned about an important document, the Alberta First Nations Food Sovereignty declaration. This...
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21
Apr

Edible Education Community of Practice Webinar: “Decolonizing Your Garden”

On March 2nd, 2022, the Edible Education Community of Practice hosted a conversation to explore ways to incorporate Indigenous plants and ways of knowing into teaching gardens, and heard about examples from two educators. In order to continue the conversation from the November webinar about Land-Based Learning, two guest speakers shared their experiences:  Lori Snyder,...
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Helpful Resources

f2s_aboutus_2015_en_online

What is Farm to School?
CDN Fact Sheet


f2ccvideo

Farm to School: Canada Digs in!
CDN Video


Farm to School: Canada Digs In

Farm to School: Canada Digs in!
CDN Storybook


New Brunswick Farm to School Guide

New Brunswick Farm to School Guide


bc_guide_salad_bar

A New Crunch in School Lunch: BC Farm to School Salad Bar Guide.
BC Toolkit


tools-from-the-shed

Tools From The Shed: Practical resources to operationalize your program
BC toolkit designed to accompany A New Crunch in School Lunch:  The BC  Farm to School Guide


F2S salad bars take root in New Brunswick

Looking for salad bar equipment in BC?


food_safety_checklist
Farm to School Frequently Asked Food Safety Questions: BC Guidelines


Need More Help? Contact Us!

For Information about your grant Email: grants@farmtocafeteriacanada.ca

To reach a Regional Farm to School Lead near you: Regional Leads

Join the CDN F2S Movement

Become a member of F2CC

(Membership is free. Receive newsletters and timely announcements.)

Put your School on the National Farm to School Map

 

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USEFUL RESOURCES

f2s_aboutus_2015_en_online

What is Farm to School?
F2CC Fact Sheets


f2ccvideo

Farm to School: Canada Digs In
F2CC Video


Farm to School: Canada Digs In

Farm to School: Canada Digs In
F2CC Storybook


New Brunswick Farm to School Guide

New Brunswick Farm to School Guide


Need more help? Contact us!

For information on F2S Grants, email : grants@farmtocafeteriacanada.ca

To contact a Regional lead near you : Regional Leads

JOIN THE FARM TO SCHOOL MOVEMENT AT F2CC

Become a member of Farm to Cafeteria Canada

(Membership is free. Receive 2 newsletters a year and intermittent announcements.)

Add your school to the National School Food Map!

 

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