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October 27, 2014
27
Oct

Farm to Cafeteria: Canada Digs In! – October 2014, Issue 1

In this Issue: Farm to Cafeteria Canada Grows in Leaps and Bounds Nourishing School Communities – Giving  Students a Fresh New Perspective on Food Canada’s 1st Farm to School Month Campaign
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Sutherland Schoolyard Market Garden
27
Oct

Sutherland Schoolyard Market Garden

We all love great food! Imagine going to a high school with an organic vegetable farm instead of a sprawling front lawn, and having the opportunity to learn science or languages among the vegetable beds. Imagine a place where neighbours meet to buy fresh produce, learn new skills, and participate in making their community a...
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27
Oct

Webinar: Working with School Boards to Get Healthy Local and Sustainable Foods into the Minds and into the Mouths of Kids at School

On October 7, 2014, Sustain Ontario’s Edible Education Network hosted a webinar featuring three innovative case studies illuminating ways to work effectively with school boards to integrate health local food into school meals and food literacy into school curriculum. The webinar featured an hour long discussion with presenters Soni Craik of Ecosource (Region of Peel), Brent...
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