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October 6, 2014
Community cafeterias offer students healthier – and tastier – lunches
06
Oct

Community cafeterias offer students healthier – and tastier – lunches

Last year, when Dr. Lynn Hansen and her colleagues at the New Brunswick Medical Society asked parents to send in pictures of their kids’ school cafeteria menus, the doctors were surprised by what they saw. Among the chicken nuggets and pizza, there were healthy meals being offered that actually looked delicious. Colleen Kimmett The Globe...
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Growing Your Farm to School Program
06
Oct

Growing Your Farm to School Program

A US resource filled with tips, examples and additional resources to reference when starting or growing a farm to school program. Click here to see the full article.
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Salad Bars—The Lunchbox Guide
06
Oct

The Salad Bar Lunchbox Guide

The “Salad Bar Lunch Box Guide” was produced in the United states by the Lunchbox Organization in response to the demand by school meal providers for a detailed “how-to” guide that provided information on planning and implementing salad bars as part of the reimbursable meal programs operating in schools across the country. Salad bars (also referred...
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THE BENEFITS OF FARM TO SCHOOL
06
Oct

The Benefits of Farm to School

A farm to school resource describing the ways in which farm to school programs enable communities to connect with local food producers for access to fresh, healthy and local food and changing food purchasing and education practices at schools and preschools. National Farm to School Network Click here to see the full article.
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